Looking for an enthusiastic and capable person who can run a multi cuisine restaurant efficiently.
Responsible for:
1. Upkeep of the Restaurant. The Restaurant has a good reputation and loyal customers
2. Excellent customer service
3. Ensure the service team is taking good care of each customer
4.Ensure the quality of food, its presentation
5. Proper delivery
6 Manage store well. Keep food cost under control
7. Proper marketing; social media
8. Taking the Restaurant to next level
9. Proper management of staff